From slaughterhouse to cold store, meat products undergo numerous steps before landing on our sandwiches. At every stage, hygiene plays a vital role.
Your loyal partner
For butchers, cleanliness is more than an afterthought – it's an essential focus. They operate under the strictest food safety standards, and rightly so! DIPP Professional is always up for a meaty challenge, helping you achieve optimal efficiency when cleaning your display cases, counters, slicers, mixers and worktops. With DIPP by your side, you'll quickly discern the sizzling success in your frying pan − a trusted partner indeed!