Restaurant and bar manager
Do you work in a professional kitchen in the food service industry? Whether it's a chip shop, snack bar, deli, catering organisation or hotel, we know that swiftness is always on the menu!
Your loyal partner
Do you want to clean your catering kitchen with the utmost efficiency every day? Then you could certainly use a loyal partner. DIPP Professional exactly fills that role for restaurant and bar managers: we go beyond being a mere manufacturer, we are consulting partners who prioritise your cleaning aspirations. Degreasing is often the priority and we have set the benchmark with DIPP N°02. Our range also features dozens of specialised products and accessories for restaurant and bar managers like you.
Are you curious about our specific solutions for cleaning your chip pan, cooker hood, refrigerated counter, baking tray and cooker? Or would you like to know how to efficiently clean your dining area, keep your toilets pristine and banish stubborn grease and oil? DIPP elevates the hygiene standards in your business to the next level − a clean plate and a fresh start!